Essays & Magazine Work

Photo credit: Ashley Linkletter

Delicious Living & Alive Magazine

Ashley writes delicious living‘s “Now trending” column on a monthly basis in addition to various articles on health and wellness trends.

Culture Cheese Magazine

Summer 2014 “Vibrant Vancouver”

Winter 2015 & 2016 “Best Of…” Special Cheese Issue (Canadian content)

Fall 2019 “Gender Bias Blues”

EAT Magazine

Artisan Edibles’ Apple Fig Ginger Chutney

Lesley Stowe’s Raincoast Crisps Winterfruit Crackers

Edible Vancouver & Wine Country

Fall 2019 “Annie’s Rice Pudding“

SAD Magazine

Issue No. 23 Cheese “It Gets Feta“

Issue No. 26 Green “Treasure Green Tea“

Published by Ashley

Hi, I’m Ashley, a professional writer with a passion for food and music. After working in the cheese industry for almost 10 years, I now spend my days writing about food and nutrition. I love doing yoga, listening to my favourite albums while I cook, reading horror fiction, and going for long walks along the Vancouver seawall. I hope you enjoy my blog!

Leave a Comment

Your email address will not be published. Required fields are marked *